Official Solutions of Analysis of AOAC International; Horwitz, W., Ed.; AOAC International: Gaithersburg, MD, USA, 2003; p. 56. 30. Tabata, S.; Iida, K.; Kimura, K.; Iwasaki, Y.; Nakazato, M.; Kamata, K.; Hirokado, M. Simultaneous determination of ochratoxin A, B and citrinin in foods by HPLC-FL and LC/MS/MS. J. Food Hyg. Soc. Jpn. 2008, 49, 10005. 31. Monaci, L.; Palmisano, F. Determination of ochratoxin A in pig tissues by liquid-liquid extraction and clean-up and high-performance liquid chromatography. Anal. Bioanal. Chem. 2004, 378, 1777.Toxins 2013,32. Gonz ez-Pe s, E.; Leache, C.; Bizcarte, M.; Obanos, A.P. Determination of ochratoxin A in wine using liquid-phase microextraction combined with liquid chromatography with fluorescence detection. J. Chromatogr. A 2004, 1025, 163. 33. Senyuva, H.Z.; Gilbert, J.; Ozcan, S.; Ulken, U. Survey for co-occurrence of ochratoxin A and aflatoxin B1 in dried figs in Turkey by using a single laboratory-validated alkaline extraction strategy for ochratoxin A. J. Food Prot. 2005, 68, 1512. 34. Prieto-Sim , B.; Camp , M.; Marty, J.-L.; Noguer, T. Novel highly-performing immunosensor-based strategy for ochratoxin A detection in wine samples. Biosens. Bioelectron. 2008, 23, 995002.(+)-Kavain 35. Rhone Diagnostics technologies. Cereal Ochratoxin A Extraction Method, Application Note for Analysis of Ochratoxin A in Cereal Utilizing Sodium Bicarbonate Extraction in Conjunction with Ochraprep Application note Ref No. A9-P14.V1; Rhone Diagnostics Technologies: Saint-Didier Mont d’Or, France, 1999. 36. Entwilse, A.C.; Williams, A.C.; Man, P.J.; Slack, P.T.; Gilbert, J. Liquid chromatography approach with immunoaffinity column clean-up for determination of ochratoxin A in barley: Collaborative study.Dantrolene J.PMID:22943596 Assoc. Off. Anal. Chem. 2000, 83, 137738. 37. Fernandes, P.J.; Barros, N.; Camara, J.S. A Survey on the occurrence of ochratoxin A in Madeira wines primarily based on a modified QuEChERS extraction procedure combined with Liquid Chromatography-Triple Quadrupole Tandem Mass Spectrometry. Food Res. Int. 2013, 54, 29301. 38. Cao, J.; Zhou, S.; Kong, W.; Wan, L.; Yang, M. Molecular imprinted polymer-based strong phase clean-up for evaluation of ochratoxin A in ginger and LC-MS/MS confirmation. Meals Control 2013, 33, 33743. 39. Frenich, A.G.; Romero-Gonz ez, R.; G ez-P ez, M.L.; Vidal, J.L.M. Multi-mycotoxin analysis in eggs using a QuEChERS-based extraction process and ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry. J. Chromatogr. A. 2011, 1218, 4349356. 40. Radi, A.-E.; Mu z-Berbel, X.; Lates, V.; Marty, J.-L. Label absolutely free impedimetric immunosensor for sensitive detection of ochratoxin A. Biosens. Bioelectron. 2008, 24, 1888892. 41. Li, Y.; Wu, H.; Guo, L.; Zheng, Y.; Guo, Y. Microsphere-based flow cytometric immunoassay for the determination of citrinin in red yeast rice. Food Chem. 2012, 134, 2540545. 42. Yuan, J.; Deng, D.; Lauren, D.R.; Aguilar, M.; Wu, Y. Surface plasmon resonance biosensor for the detection of ochratoxin A in cereals and beverages. Anal. Chim. Acta 2009, 656, 631. 43. Ar alo, F.J.; Granero, A.M.; Fern dez, H.; Raba, J.; Z , M.A. Citrinin (CIT) determination in rice samples using a micro fluidic electrochemical immunosensor. Talanta 2011, 83, 96673. 44. Liu, X.-P.; Deng, Y.-J.; Jin, X.-Y.; Chen, L.-G.; Juang, J.-H.; Shen, G.-L.; Yu, R.-Q. Ultrasensitive electrochemical immunosensor for ochratoxin A making use of gold colloid-mediated hapten immobilization. Anal. Biochem. 2009, 389, 638. 4.
